Lasaña de calabacín con carne picada

Hey everyone, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Lasaña de calabacín con carne picada. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Lasaña de calabacín con carne picada is one of the most popular of recent trending foods on earth. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. Lasaña de calabacín con carne picada is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Lasaña de calabacín con carne picada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lasaña de calabacín con carne picada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lasaña de calabacín con carne picada is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lasaña de calabacín con carne picada estimated approx 50 min.

To begin with this recipe, we must first prepare a few ingredients. You can cook Lasaña de calabacín con carne picada using 8 ingredients and 8 steps. Here is how you can achieve it.

¡Espero que os guste!

Ingredients and spices that need to be Take to make Lasaña de calabacín con carne picada:

1. 1 cebolla pequeña
2. 2 zanahorias
3. 1 kg carne picada
4. 600 g tomate frito
5. 1 calabacín grande
6. 70 g queso mozzarella
7. 3 cdas AOVE
8. 1 pizca sal

Instructions to make to make Lasaña de calabacín con carne picada

1. Lavamos las verduras, cortamos la cebolla y la zanahoria en trozos pequeños.
2. En una sartén ponemos 2 cdas de aceite y una vez caliente agregamos la cebolla junto con la zanahoria. Dejamos dorar a fuego lento.
3. Cogemos una mandolina que sea alargada para poder sacar láminas del calabacín, con unas 18 a 20 tendremos para la elaboración.
4. Dorada la verdura añadimos la carne picada en la sartén junto con la sal y una cda de aceite, dejamos hacer la carne y mientras desmigamos la carne con una paleta para que no queden trozos de carne.
5. Lista la carne, añadimos el tomate frito (en mi caso fue casero) y 1 cdta de comino. Importante reducir el agua del tomate y de la carne, debe quedar una salsa un poco espesa.
6. Calentamos el horno 200°C.
7. Utilizamos una fuente de horno, en ella ponemos 6 láminas de calabacín, deben colocarse la mitad de la lámina encima de la anterior.
8. Cubriremos con la carne picada y repetiremos el proceso 1 vez más, cubriendo todo finalmente con una capa de láminas de calabacín.

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So that's going to wrap this up for this exceptional food Recipe of Favorite Lasaña de calabacín con carne picada. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!