Berenjenas rellenas de carne picada

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Berenjenas rellenas de carne picada. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Berenjenas rellenas de carne picada is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It is simple, it's fast, it tastes yummy. They're fine and they look fantastic. Berenjenas rellenas de carne picada is something which I've loved my whole life.

Many things affect the quality of taste from Berenjenas rellenas de carne picada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas rellenas de carne picada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjenas rellenas de carne picada is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can have Berenjenas rellenas de carne picada using 8 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Berenjenas rellenas de carne picada:

1. 4 Berenjenas
2. 2 zanahoria grande
3. 1 calabacín grande
4. Tomate concentrado y frito
5. Champiñones
6. Almendra molida
7. Queso rallado
8. 250 gr carne picada de ternera

Steps to make to make Berenjenas rellenas de carne picada

1. Cortamos las berenjenas por la mitad, les hacemos unos cortes y las metemos al horno a 180°. Durante 25 - 30'.
2. Mientras se hacen las berenjenas en el horno, podemos ir haciendo el sofrito. Cortamos las verduras finitas. Añadimos sal.
3. Mientras se hace el sofrito vamos sacando el interior de las berenjenas una vez estén hechas y frías, con la ayuda de una cuchara, con mucho cuidado.
4. Añadimos la carne picada al sofrito.
5. Añadimos un poco de tomate frito y una cucharadita de tomate concentrado. También una cucharadita de almendra molida.
6. Añadimos el interior de la berenjena al sofrito. Lo mezclamos todo bien. Rectificamos de sal si hiciera falta.
7. Rellenamos las berenjenas una vez esté listo el sofrito.
8. Añadimos queso rallado por encima para gratinar: lo metemos al horno a 180° hasta que se dore el queso.

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So that is going to wrap it up with this exceptional food Easiest Way to Prepare Any-night-of-the-week Berenjenas rellenas de carne picada. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!