Barquitas con carne picada y verduras

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Barquitas con carne picada y verduras. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Barquitas con carne picada y verduras is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Barquitas con carne picada y verduras is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Barquitas con carne picada y verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Barquitas con carne picada y verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Barquitas con carne picada y verduras is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Barquitas con carne picada y verduras using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Barquitas con carne picada y verduras:

1. 200 g. carne picada
2. Hojas tomillo
3. 1/4 calabacín (si es grande)
4. 1/2 cebolla
5. 4 cucharadas tomate frito
6. Sal
7. Aceite de oliva
8. Salsa de mejicana de compra
9. 4 barquitas de compra

Steps to make to make Barquitas con carne picada y verduras

1. Salteamos la cebolla, el calabacín con un poquito de hojas frescas de tomillo. Añadir sal. Cuando la verdura este picadita agregamos la carne picada y removemos muy bien.
2. Añadimos la salsa de tomate y mezclamos, tapamos la sartén y dejamos que termine la cocción.
3. Cuando este listo pondremos las barquitas al horno y calentaremos un poco. Rellenar las barquitas repartiendo la mezcla.
4. Al final extenderemos una capa de salsa mexicana por toda la superficie. Buen provecho compadres.🍀

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So that is going to wrap it up for this special food Steps to Make Homemade Barquitas con carne picada y verduras. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!