Caldo de albóndigas🌹

Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, Caldo de albóndigas🌹. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Caldo de albóndigas🌹 is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Caldo de albóndigas🌹 is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Caldo de albóndigas🌹, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caldo de albóndigas🌹 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Caldo de albóndigas🌹 is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Caldo de albóndigas🌹 estimated approx 90 minutos.

To begin with this particular recipe, we must first prepare a few components. You can cook Caldo de albóndigas🌹 using 20 ingredients and 5 steps. Here is how you can achieve that.

Una manera deliciosa de hacer carne molida. ..

Ingredients and spices that need to be Take to make Caldo de albóndigas🌹:

1. 2 libra carne molida de res (puede ser mitad res y la otra parte cerdo)
2. 1 huevo grande
3. 0.5 taza arroz
4. 2 cucharadas harina
5. 1 cucharada perejil o hierbabuena fresco o seco (opcional)
6. Sazonador en polvo (knorr)
7. Pimienta
8. ----- para el caldo:
9. 3 zanahorias en diagonal o rodajas
10. 2 papas en cuadros medianos
11. 1 calabaza en rodajas o cubos
12. Puré de tomate
13. 1 cuarto cebolla finamente picada
14. 1 varita de apio en cuadros pequeños
15. 1 tomate en cubos pequeños
16. 1 diente ajo triturado
17. Sazonador en polvo (knorr)
18. Pimienta
19. 2 litros agua
20. Aceite necesario

Instructions to make to make Caldo de albóndigas🌹

1. Preparación de las albóndigas, en un bol incorporar la carne, huevos, harina, arroz, perejil o hierbabuena, sazonador, pimienta y mezclar muy bien.
2. Ya mezclada la carne hacer bolitas de carne (el tamaño de las albóndigas será a su gusto) reservar.
3. Preparación de el caldo, en una olla añadir un poco de aceite, la cebolla, el ajo, apio y sofreír por 3 minutos, enseguida incorporar el tomate y dejar hasta hacer una salsa.
4. Una vez lista la salsa, verte el agua, el puré, condimentar con pimienta y sazonador en polvo (knorr) tapar y dejar que rompa hervor.
5. Una vez que el caldo esta hirviendo agregar las albóndigas (bolitas de carne) 45 minutos después incorporar las zanahorias en rodajas, y 5 minutos más añadir la papa y calabaza, rectificar sazón y dejar hasta que las verduras estén listas, es una receta deliciosa espero les sea de ayuda 😄😄

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Perfect Caldo de albóndigas🌹. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!