Arroz con azafrán y carne molida

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Arroz con azafrán y carne molida. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Arroz con azafrán y carne molida is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Arroz con azafrán y carne molida is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Arroz con azafrán y carne molida, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con azafrán y carne molida delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con azafrán y carne molida is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few components. You can have Arroz con azafrán y carne molida using 9 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Arroz con azafrán y carne molida:

1. 1 taza arroz
2. 2 tazas agua
3. 1 tomate
4. azafrán
5. ajo y perejil seco (provenzal)
6. queso para rayar
8. 1/2 kg Carne picada/ molida
9. 1/2 cebolla grande

Instructions to make to make Arroz con azafrán y carne molida

1. Poner a hervir el arroz de 7 a 10 min con un chorro de aceite y sal al gusto.
2. Una vez cocinado el arroz cortar la cocción con agua fría y reservar para después.
3. En una sartén con un poco de aceite, rehogar la cebolla con el tomate.
4. Una vez echo eso mover a un costado de la sartén y agregar la carne molida.
5. Cuando la carne molida este cocinada agregarle el ajo y perejil seco y remover hasta que todo esté bien integrado.
6. Una vez que ya esté todo removido agregarle el arroz ya previamente cocido, y seguir removiendo.
7. Después de que noten el arroz un poco caliente agregar una pizca de azafrán, en mi caso venden unos frasquitos pequeños. Se le agrega todo.
8. Emplatar y servir con un poco de queso rallado encima y a disfrutar.

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So that is going to wrap this up with this exceptional food Recipe of Award-winning Arroz con azafrán y carne molida. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!