Tortas de carne molida
Hey everyone, it is Brad, welcome to my recipe site. Today, we're going to make a special dish, Tortas de carne molida. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Tortas de carne molida is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Tortas de carne molida is something that I have loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from Tortas de carne molida, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortas de carne molida delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tortas de carne molida is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must first prepare a few ingredients. You can cook Tortas de carne molida using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Tortas de carne molida:
- 1.5 lbs carne molida
- Aceite para freír
- 1 clara de huevo
- 3 dientes ajo grandes
- 1/2 rama apio con hojas frescas
- Cebolla, chiltoma, cebollín
- Sal y pimienta
Steps to make to make Tortas de carne molida
- Cortar los ingredientes naturales y pasarlos por el procesador para que quede muy fino, agregar esta mezcla a la carne molida, la sal, la pimienta, la clara de huevo y mezclar muy bien hasta que esté totalmente integrado. Reservar unos 10 min antes de freír.
- Poner a calentar el aceite en el sartén, esperar a que este muy caliente, mientras hacer las tortas. Una vez caliente el aceite, agregar las tortas y darles vuelta hasta que esté dorado en la parte de abajo, con la clara de huevo no tiene porque quedar pegado o desbaratado en el aceite.
- Retirar y colocar sobre papel absorbente, también se pueden hacer a la plancha, opcional.
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So that's going to wrap this up for this special food Easiest Way to Make Any-night-of-the-week Tortas de carne molida. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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