Pastel de carne

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, Pastel de carne. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pastel de carne is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They're nice and they look wonderful. Pastel de carne is something that I've loved my entire life.

Many things affect the quality of taste from Pastel de carne, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de carne delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Pastel de carne using 10 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Pastel de carne:

1. 1 Kg carne de res molida
2. 1 Lata (400g) verduras (ensalada de verduras )
3. 1 Lata(300g) caldo de res
4. 20 Aceitunas (aprox)
5. 1 Huevo
6. 3/4 taza avena
7. 1 Cucharadita mostaza
8. al gusto Sal
9. al gusto pimienta
10. Tocino

Instructions to make to make Pastel de carne

1. Vaciar en un recipiente las verduras, aceitunas (cortadas en trozos) y el caldo de res. Mezclar ligeramente y dejar reposar por una hora.
2. Colocar en una vasija la mezcla del paso 1, la carne, el huevo, la avena, la mostaza, la sal y la pimienta, mezclar con cuidado.
3. En un molde para hornear colocar el tocino, vaciar la mezcla y terminar de envolver con tocino. Hornear por 1 hora a 180 grados. Cubrir con papel aluminio 15 minutos antes de terminar su cocción para evitar que se queme el tocino.

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So that's going to wrap this up with this special food Steps to Make Super Quick Homemade Pastel de carne. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!