Empanada de carne picada

Hello everybody, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, Empanada de carne picada. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Empanada de carne picada is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They're fine and they look wonderful. Empanada de carne picada is something that I have loved my entire life.

Many things affect the quality of taste from Empanada de carne picada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Empanada de carne picada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Empanada de carne picada is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Empanada de carne picada estimated approx 35 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can cook Empanada de carne picada using 3 ingredients and 2 steps. Here is how you cook it.

Esta receta la hago únicamente cuando me sobra carne picada, por eso siempre que hago, hago suficiente para que pueda utilizarla para las empanadas. Lo mismo aprovecho cuando tengo pollo desmenuzado.

Ingredients and spices that need to be Get to make Empanada de carne picada:

1. 1 masa para empanadas (alipende)
2. Carne picada preparada (350 gr aprox)
3. Queso mozzarella o para fundir

Steps to make to make Empanada de carne picada

1. Precalentamos el horno 200 grados mientras preparamos la empanada.
2. En mi caso hice 2 empanadas, Cortamos la masa en 4 partes iguales, en la primera masa ponemos la carne picada previamente cocinada (la receta la tienes en mi perfil) le ponemos queso y encima le ponemos la tapa de la masa, unimos los bordes con un tenedor. Para decorar le podemos poner encima queso 😊
   (repetir este proceso con la siguiente empanada)
   
   y luego lo metemos al horno por unos 25 min o hasta que esté dorada.

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