Carne salteada y repollo primavera!

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Carne salteada y repollo primavera!. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Carne salteada y repollo primavera! is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Carne salteada y repollo primavera! is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Carne salteada y repollo primavera!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carne salteada y repollo primavera! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Carne salteada y repollo primavera! using 28 ingredients and 3 steps. Here is how you cook it.

Novedoso y Delicioso

Ingredients and spices that need to be Make ready to make Carne salteada y repollo primavera!:

1. 500 gr carne de res tierna
2. 1 huevo
3. 1 cdita salsa de soja concentrada
4. 4 dientes ajos picado
5. 1 cdita sal y pimienta frezca
6. 3 cdita azúcar
7. 1/2 taza vino de arroz
8. 2 cdita vinagre blanco
9. 2 cucharada maicena
10. 1/2 cdita aceite de ajonjolí
11. 2 cdita aceite de oliva
12. 1 cucarachada de cilantro picado
13. Repollo Primavera
14. 1/2 repollo
15. 1 zanahoria grande en julianas finas
16. 1 manojo cebollines en julianas finas
17. 2 dientes ajo
18. 1 cdita Aceite de ajonjolí
19. 1 cdita aceite de maní
20. 1 cdita salsa de soja
21. 1/2 cdita 7 especies
22. Arroz Empalado
23. 3 tazas arros
24. 1 manojo fideos
25. 2 dientes ajos
26. 3 tazas agua
27. 1 jugo de limón
28. al gusto Sal

Steps to make to make Carne salteada y repollo primavera!

1. CARNE: marinar la carne con todos los ingredientes, por 2 horas. Esto lo fríes a fuego alto en un wok con 2 oz de aceite de girasol. Toma 2 minutos.
2. REPOLLO PRIMAVERA: salteas la zanahoria y cebollines, con el ajo y todos los ingredientes, 2 o 3 minutos a fuego alto. Reservar. Vaporeas las hojas del repollo por 10 minutos, hasta que estén blandas. Dejas enfriar. Esta hojas las rellenas con los vegetales, enrollando. Estos rollos los llevas a la parrilla con un poco de margarina a fuego muy lento y lo doras, listo.
3. ARROZ: 3 cucharadas de aceite doras a marrón los fideos partidos, agregas los ajos y sofríes 30 segundos, agregas el jugo de limón y 5 segundos después el agua y sal. Al hervir agregas el arroz lavado y cocinas!

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So that is going to wrap it up with this exceptional food Steps to Make Homemade Carne salteada y repollo primavera!. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!