Pastel de papas

Hey everyone, it is John, welcome to my recipe page. Today, we're going to make a distinctive dish, Pastel de papas. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Pastel de papas is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It's enjoyed by millions daily. Pastel de papas is something that I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Pastel de papas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de papas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de papas is 6 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can have Pastel de papas using 14 ingredients and 6 steps. Here is how you cook it.

Pastel de papas, es el plato favorito de mi familia, nadie se resiste, receta de mamá, #familiar, #moldes

Ingredients and spices that need to be Prepare to make Pastel de papas:

1. 800 grs Carne picada
2. 1 cebolla grande
3. 2 Huevos duros
4. 1 chorrito aceite
5. Aceitunas a gusto
6. 2 cdas Queso de rallar
7. 1 cda pimentón
8. 1 cdita ají molido
9. Sal a gusto
10. Puré:
11. 4 papas grandes
12. 1/2 vaso leche
13. 1 pizca Nuez moscada
14. Sal y pimienta a gusto

Instructions to make to make Pastel de papas

1. Preparar las papas para el puré, se puede hervir con cáscara, o pelar las papas y cortar en rodajas, este paso es a gusto. Una vez cocidas pelar si es necesario y aplastar, condimentar reservar.
2. Picar la cebolla, poner en una sartén con un poco de aceite. Rehogar
3. Agregar la carne picada en la sartén, poner un poco de sal y pimentón. Una vez cocido apagar el fuego.
4. Agregar ají molido, huevos duros picados, aceitunas sin carozo y picadas, queso de rallar. Corregir la sal, Mezclar
5. En una fuente apta para el horno, se pone un poco de puré en la base, se vuelca todo el relleno, se empareja y se tapa con el resto del puré. Se marca con el tenedor, se lleva al horno hasta que dore.
6. Opcional: yo le pongo entre el relleno y el puré pedazos de queso fresco.

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So that is going to wrap it up for this special food Easiest Way to Make Perfect Pastel de papas. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!