Hamburguesas al horno

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, Hamburguesas al horno. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Hamburguesas al horno is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. Hamburguesas al horno is something which I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Hamburguesas al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesas al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Hamburguesas al horno using 12 ingredients and 6 steps. Here is how you cook that.

Son rápidas y muy ricas

Ingredients and spices that need to be Get to make Hamburguesas al horno:

1. 2 Kilos carne molida de res y cerdo
2. 1 cebolla mediana
3. 1 kilo papas
4. 1 rollito de Cilantro
5. 4 huevos
6. 1/4 de nuez picada
7. 1/4 de almendra fileteada
8. 1 taza leche
9. 100 gramos pan molido
10. 100 gramos tocino
11. el necesario Aceite de olivo
12. al gusto especies tomillo y mejorana

Instructions to make to make Hamburguesas al horno

1. Precalentamos el horno 250°
2. En la licuadora ponemos la leche, almendras, nueces y los 4 huevos, un poco de cilantro, reservamos la mitad del cilantro para después
3. La carne la ponemos en un recipiente grande incorporamos todo lo que moliste en la licuadora y dejamos reposar una hora.
4. Picamos finamente el cilantro que reservamos y lo incorporamos poco a poco a la carne y el pan molido.
5. Las papas las pelamos y picamos en cubos pequeños y freímos un poco con aceite de olivo posteriormente incorporamos a la carne, ya que reposó agregamos las papas a la carne e incorporamos todo, formamos bolitas de carne como si fueran albóndigas, con un vaso las aplastamos no mucho que tengan de alto 5 centimetros, engrasamos una charola para galletas o un refractario, las tapamos con papel aluminio al meterlas al horno les contamos de 20 a 30 minutos dependiendo la cantidad que metas
6. El pan lo metes ya cuando hayas apagado el horno para que se caliente rico.

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So that is going to wrap it up for this exceptional food Steps to Prepare Any-night-of-the-week Hamburguesas al horno. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!