Carne desebrada de cerdo con papas en chile guajillo💖

Hello everybody, it is Louise, welcome to my recipe page. Today, we're going to make a distinctive dish, Carne desebrada de cerdo con papas en chile guajillo💖. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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To begin with this particular recipe, we have to prepare a few components. You can have Carne desebrada de cerdo con papas en chile guajillo💖 using 11 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Carne desebrada de cerdo con papas en chile guajillo💖:

1. 3 cucharadas aceite
2. 1/4 de pieza cebolla
3. 1 diente ajo pelado
4. 4 jitomates partidos en cuartos
5. 5 chiles guajillo sin semillas
6. 2 tazas (500ml) caldo donde hervistes la carne
7. al gusto Sal y pimienta
8. 800 g carne de puerco cocida y deshebrada
9. 2 papas peladas picadas en cubos y cocidas
10. Tortillas de harina para acompañar
11. si quieres picoso tatema unos chiles y corta en rodajas y se lo agregas (opcional)

Steps to make to make Carne desebrada de cerdo con papas en chile guajillo💖

1. Calienta el aceite y fríe la cebolla con el ajo, los jitomates y el chile guajillo. Licúa lo anterior con el caldo donde hervisteis la carne y sazona con sal y pimienta.
2. Regresa al fuego y deja cocinar por 5 minutos: agrega la carne deshebrada y las papas. Deja en el fuego por 5 minutos más o hasta que espese ligeramente. Ofrece
3. Acompañando con el arroz y las tortillas. (pueden utilizar pechuga de pollo desebrada carne de res desebrada con esta misma receta) Yummii👌🏻👌🏻Enjoy😋😋

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So that is going to wrap this up for this special food Recipe of Any-night-of-the-week Carne desebrada de cerdo con papas en chile guajillo💖. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!