Pastel de carne mamalón

Pastel de carne mamalón

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, we're going to prepare a special dish, Pastel de carne mamalón. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Pastel de carne mamalón is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Pastel de carne mamalón is something which I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Pastel de carne mamalón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de carne mamalón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Pastel de carne mamalón using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Pastel de carne mamalón:

  1. 1 kg carne molida de res
  2. 1 kg carne molida de cerdo
  3. 1 cda pimienta negra molida
  4. 1 cda sal con ajo
  5. al gusto Sal
  6. 1 huevo
  7. 200 grm zanahoria picada
  8. 100 grm pimiento morrón picado
  9. 2 ramitas apio
  10. 400 grm tocino

Instructions to make to make Pastel de carne mamalón

  1. En un recipiente mezcla los ingredientes (sin el tocino)
  2. En un refractario engrasado con mantequilla pon una capa de tocino, sobre este coloca la carne mezclada de manera uniforme al terminar coloca una capa de tocino
  3. Precalienta el horno a 220 grados C, hornéalo durante 1 hora

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Award-winning Pastel de carne mamalón. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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