Lasagna barcenas/torres

Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Lasagna barcenas/torres. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Lasagna barcenas/torres is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It's simple, it is quick, it tastes yummy. They're fine and they look fantastic. Lasagna barcenas/torres is something which I have loved my whole life.

Many things affect the quality of taste from Lasagna barcenas/torres, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lasagna barcenas/torres delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Lasagna barcenas/torres using 11 ingredients and 6 steps. Here is how you can achieve that.

Está receta es muy querida ya que mi abuela se la enseño a mi padre y mi padre a mi! Es Memorable ya que abuela falleció hace ya varios años y nos dejó este legado delicioso, aunque cada generación va modificando ingredientes, el recuerdo de haberla hecho juntos me da mucha melancolía!
#México

Ingredients and spices that need to be Get to make Lasagna barcenas/torres:

1. 2 latas (680 grs) puré para pasta (marca que deseen)
2. 1 caja Pasta para lasagna
3. 1 pieza mediana Mantequilla
4. Papel aluminio
5. 1/2 kilo Champiñones
6. 1 kg Carne molida mixta
7. al gusto Sal
8. 1/2 kilo Queso (de que más les guste pero que se gratine)
9. al gusto Ajo
10. 1/2 kg tocino
11. al gusto Pimienta

Instructions to make to make Lasagna barcenas/torres

1. En un recipiente para horno, untar la mantequilla homogéneamente, colocar un poco de puré de tomate y colocar La primer capa de pasta (yo la pongo cruda, algunos la hierven antes de colocarla ya es su elección).
2. Colocar una capa de carne molida ya cocinada previamente con aceita sal pimienta y ajo al gusto) yo use en polvo. Colocar una capa de pasta y untar de puré. Poner una capa de queso.
3. Colocar una capa de champiñones (ya guisados, previamente en una sartén con aceite sal ajo pimienta al gusto, le pueden poner un chirrido de su vino blanco favorito, a mí me gusta con tequila o licor de agave como buena mexicana que soy) al gusto, colocar una capa de pasta y untarla con el puré de tomate. Poner una capa de queso.
4. Colocar varias capas hasta lograr el grosor deseado, la capa final tiene que ser de queso, puré y colocar tocino al final como tapa encima de todo para envolver. Terminar el puré verterlo hasta cubrir, colocar el papel aluminio.
5. Meter al horno precalentado aprox. 30 min o hasta que con un cuchillo pase fácilmente hará el fondo del refractario.
6. Servir caliente y disfrutar!👌🏻

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So that is going to wrap it up for this special food Recipe of Super Quick Homemade Lasagna barcenas/torres. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!