Ramen casero

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Ramen casero. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Ramen casero is one of the most popular of recent trending meals on earth. It's appreciated by millions daily. It's easy, it's fast, it tastes delicious. Ramen casero is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Ramen casero, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ramen casero delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ramen casero is 3 platillos. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ramen casero estimated approx 1 hora.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Ramen casero using 12 ingredients and 6 steps. Here is how you cook it.

Favorito de mi hijo. 😍

Ingredients and spices that need to be Prepare to make Ramen casero:

1. 1/2 kilo carne de cerdo
2. al gusto Sal y pimienta
3. 1 litro agua
4. 2 pastas instantáneas (Maruchan)
5. 3 hojas lechuga romana
6. 1/2 taza zanahoria picada
7. 1/2 taza grano de elote
8. 1 cucharadita aceite
9. 1/4 taza salsa de soya
10. 1 diente ajo
11. 3 pzas huevos cocidos
12. 1 cucharadita chile seco en polvo

Steps to make to make Ramen casero

1. Poner a fuego a cocinar la carne en cuadros de 2 centímetros ya cocinada dorar y agregar sal y pimienta.
2. En una cazuela a fuego agregar el ajo picado, después el elote y zanahoria saltear un poco.
3. Agregar el agua, cocinar hasta levantar el hervor.
4. Agregar las pastas, la carne y la lechuga picada.
5. Después la salsa y tapar dejar a fuego lento.
6. La dejas unos 10 minutos y se retira del fuego, se sirve con un huevo.

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So that's going to wrap it up for this exceptional food Easiest Way to Prepare Favorite Ramen casero. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!