Albóndigas con spaghetti en salsa de chipotle

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Albóndigas con spaghetti en salsa de chipotle. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Albóndigas con spaghetti en salsa de chipotle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas con spaghetti en salsa de chipotle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas con spaghetti en salsa de chipotle is 4-5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can have Albóndigas con spaghetti en salsa de chipotle using 16 ingredients and 10 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Albóndigas con spaghetti en salsa de chipotle:

1. 1/2 k carne molida
2. 10 hojas menta o Hierbabuena
3. ajo
4. pimienta
5. salsa de soya
6. 1 huevo
7. 1 taza arroz
8. 3 tazas agua
9. 2 diente ajo
10. 1 cebolla
11. sal
12. aceite
13. 1 spaghetti
14. 3 jitomates
15. 3 chiles chipotle
16. pan molido

Instructions to make to make Albóndigas con spaghetti en salsa de chipotle

1. Primero hay que preparar el arroz: ** El arroz se va a cocinar con las tres tazas de agua un diente de ajo, chorrito de aceite, un pedazo​ de cebolla y sal. Cocinar a fuego lento.
2. Para las albóndigas: ** Para preparar las albóndigas hay que mezclar el arroz previamente cocido, 10 hojas de menta, salsa de soya, 1 huevo, sal y pimienta al gusto. Mezclar bien.
3. Hacer las bolitas de carne.
4. Pasar por el pan molido.
5. Poner a freír. NOTA: EL ACEITE DEBE ESTAR LO SUFICIENTEMENTE CALIENTE.
6. Para el spaghetti.** Cocinar con 1 diente de ajo, un pedazo de cebolla, un chorrito de aceite y sal.
7. Para la salsa**. Poner a cocer los jitomate.
8. Una ves cocidos moler con los chiles chipotle. (SI USTED GUSTA PUEDE AGREGAR MÁS CHIPOTLE DEPENDIENDO DEL PICANTE QUE USTED GUSTÉ)
9. Poner a sazonar con aceite.
10. Para servir: **Colar el spaghetti previamente cocido. Las albóndigas ya doradas. Y bañar con la salsa de chipotle.

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