Lengua alcaparrada ॐ

Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to make a special dish, Lengua alcaparrada ॐ. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Lengua alcaparrada ॐ is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. They're nice and they look wonderful. Lengua alcaparrada ॐ is something which I have loved my whole life.

Many things affect the quality of taste from Lengua alcaparrada ॐ, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lengua alcaparrada ॐ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lengua alcaparrada ॐ is 6 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can have Lengua alcaparrada ॐ using 10 ingredients and 7 steps. Here is how you cook it.

La lengua es una de las carnes más suaves y deliciosas que hay. Las alcaparras le dan un sabor único. ॐ

Ingredients and spices that need to be Take to make Lengua alcaparrada ॐ:

1. 1 lengua de res grande
2. C/n sal gruesa
3. 1/2 Kilo tomates
4. 1/2 cebolla finamente picada
5. 4 ajos muy picaditos
6. 1/2 taza aceitunas verdes sin hueso
7. 1/3 taza alcaparras
8. 1/3 aceite de oliva extra virgen
9. 1 cucharada perejil lavado, desinfectado y muy picadito
10. C /n agua

Steps to make to make Lengua alcaparrada ॐ

1. Lo primero es limpiar muy bien la lengua, o pedirle al carnicero que nos la limpie.
2. Poner en la olla de presión la lengua, agua que la cubra y las hojas de laurel. A partir de poner el tapón, contar 30 minutos aproximadamente.
3. En una olla calienta el aceite, agrega la cebolla y ajos, sofríe a fuego medio.
4. Lleva a la licuadora los tomates cortados en cuartos, agrega un poco de agua. Una vez licuado cuela y agrega la cebolla. Deja guisar mientras rebajas la lengua hervida y le gas quitado la piel dura que la cubre.
5. Agrega las aceitunas picadas y alcaparras, deja guisar unos 5 minutos.
6. Sirve con arroz o puré de patatas.
7. Buen provecho. ॐ

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So that is going to wrap it up for this special food Steps to Make Any-night-of-the-week Lengua alcaparrada ॐ. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!